Spread a Little Sunshine With our Sunshine Mary
15 minutes
Serves 1
Vegetarian
Vegan
Gluten Free
Recipes
Ingredients
- 50ml Vodka (we love Mermaid Salted Vodka!)
- 250ml Isle of Wight Tomatoes 100% Pure Juice or Sunshine Juice (subject to seasonal availability)
- 50ml fresh-pressed pineapple juice
- 10ml cider vinegar
- 15ml lime juice
- 4 dashes Green Tabasco or Isle of Wight Tomatoes Hot Sauce and Tomato Balsamic
- Pinch chopped tarragon
- 2 pinches black pepper.
Method
Roll all ingredients in a cocktail shaker gently to chill and combine ingredients. Strain over ice, garnish with pineapple and chopped yellow tomatoes.
The key ingredients
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