IOWT x Beeble Tomato Margarita

• 3 medium sized Isle of Wight Tomatoes, diced
• 100g sugar
• 60ml Honey Tequila from beebleco
• 30ml fresh lime juice
• Handful of basil
• Flaky salt
• Isle of Wight Cherry Tomatoes, to garnish

Add the Isle of Wight diced Tomatoes, sugar and 4 tbsp water to a small saucepan. Simmer gently for 10 minutes until softened and juicy.

Blend until smooth, then strain through a fine sieve. Leave to cool completely.

Run a lime wedge around the rim of your glasses and dip into flaky salt.

Fill a cocktail shaker with ice. Add 60ml of the cooled tomato syrup, the Honey Tequila, lime juice and a few basil leaves.

Shake well until chilled, then strain into ice-filled glasses.

Garnish with Isle of Wight Cherry Tomatoes and extra basil if you like.