Product description
Fresh Isle of Wight tomatoes, slow-cooked in small batches at our Arreton Valley nursery, then blended with smoky Aleppo chilli, garlic, and cream to create a rich, tangy sauce. Perfect served with penne and finished with a sprinkle of fresh basil.
Our delicious pasta sauces help us make the most of our crop – reducing waste while delivering maximum flavour.
- No added sugar
- No preservatives
Care & storage
Store in a cool dry place. once opened, keep refrigerated and use within 5 days.
Ingredients & nutritional information
Ingredients
Isle of Wight Tomatoes (76%) , DOUBLE CREAM (MILK) , PARMIGIANO REGGIANO PDO (MILK, Salt, Rennet), Sundried Tomatoes (3%), Extra Virgin Olive Oil, Sherry Vinegar, Garlic Purée, UNSALTED BUTTER (MILK), Sea Salt, Aleppo Chilli Flakes, Red Chilli Flakes, Black Pepper, Smoked Paprika, Oregano.
Nutritional Info Per 100g
Energy: 644kJ / 156 kcal
Fat: 13.41g
of which Saturates: 7.82g
Carbohydrate: 4.81g
of which Sugars: 3.39g
Fibre: 1.1g
Protein: 3.41g
Salt: 1.22g
NOT SUITABLE FOR VEGETARIANS & VEGANS